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Blog and Recipes

Cottage Pie - Cooking, Coaching & Conversations with Dr Lucy recipes Aug 10, 2021

This week on cooking, coaching & conversations, Dr Lucy Burns shows us how to make a delicious family dinner - cottage pie!

Ingredients

  • olive oil or ghee
  • onions, chopped (we used frozen)
  • 500g pork mince
  • 500g beef mince
  • mushrooms, sliced
  • capsicum, roughly chopped
  • carrot, diced
  • ...
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Tuscan Chicken - Cooking, Coaching & Conversations with Dr Lucy recipes Aug 10, 2021

This week on cooking, coaching & conversations, Dr Lucy Burns shows us how to make a delicious family dinner - Tuscan chicken.

Ingredients

  • butter
  • 1kg chicken thighs, skinless and boneless, cut into chunks
  • onions, chopped (we used frozen)
  • 1 large eggplant, cubed
  • 1 bag of sliced...
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Chocolate mousse - Cooking, Coaching & Conversations with Dr Lucy recipes Jul 14, 2021

This week on cooking, coaching & conversations, Dr Lucy Burns shows us how to make a delicious chocolate mousse using, of all things, boiled eggs!

The recipe is based on Maria Emmerich's recipe - https://mariamindbodyhealth.com/hard-boiled-egg-pudding/

Ingredients

  • 11or...
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Rack of lamb - Cooking, Coaching & Conversations with Dr Lucy recipes Jul 08, 2021

This week on cooking, coaching & conversations, Dr Lucy Burns shows us how to make a delicious family dinner - roasted rack of lamb.

Ingredients

  • 1 packet of Danish feta cheese
  • 2 punnets of cherry tomatoes
  • mushrooms, sliced
  • zucchinis, chopped
  • capsicum, chopped
  • olive oil
  • Mingle...
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Beef Stroganoff - Cooking, Coaching & Conversations with Dr Lucy recipes Jun 30, 2021

This week on cooking, coaching & conversations, Dr Lucy Burns shows us how to make a quick and easy dinner - beef stroganoff.

Ingredients

  • ghee
  • 1 kg beef mince and/or beef strips
  • onions, chopped (we used frozen ones)
  • mushrooms, sliced
  • eggplant, cubed
  • capsicum, chopped
  • passata
  • 2...
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Fish Pie - Cooking, Coaching & Conversations with Dr Lucy recipes Jun 23, 2021

This week on cooking, coaching & conversations, Dr Lucy Burns shows us how to make a quick and easy dinner - fish pie. You don't need to use salmon in this recipe. If you prefer, you could use white fish or chicken; it is very versatile.

Ingredients

  • a big knob of butter
  • ...
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Chia Pudding - Cooking, Coaching & Conversations with Dr Lucy recipes Jun 16, 2021

This week on cooking, coaching & conversations, Dr Lucy Burns shows us how to make a quick and easy low carb breakfast option - chia pudding!

LEMON CHIA PUDDING

Ingredients

  • 500ml Greek yoghurt
  • 150ml cream or water
  • 2/3 cup of chia seeds
  • juice of half a lemon

Instructions...

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Is fear of failure stopping you losing weight? behaviour change weight loss Jun 10, 2021

Let’s talk mindset. Mindset is not willpower. I know we think it is, but it’s not. When people hear the word mindset, they think, Oh, yeah, willpower and discipline. It's all of those things that I just don't have at the moment, or I just wish I had more...

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Chicken Soup - Cooking, Coaching & Conversations with Dr Lucy recipes Jun 09, 2021

This week on cooking, coaching & conversations, Dr Lucy Burns shows us how to make a quick and easy chicken soup in the pressure cooker!

CHICKEN SOUP

Ingredients

  • 1kg chicken thighs (skinless and boneless)
  • frozen chopped onions
  • 1 kg frozen cauliflower florets
  • 250g cream cheese
  • ...
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Vegetarian Satay - Cooking, Coaching & Conversations with Dr Lucy recipes Jun 03, 2021

This week on cooking, coaching & conversations, Dr Lucy Burns shows us how to make dinner a delicious low carb vegetarian satay!

Ingredients

  • olive oil
  • onions, chopped
  • zucchinis, chopped
  • eggplant, chopped
  • broccoli, chopped
  • capsicum, chopped
  • 150g peanut butter
  • 2 small cans of coconut...
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No Chop Cooking - Cooking, Coaching & Conversations with Dr Lucy recipes May 27, 2021

This week on cooking, coaching & conversations, Dr Lucy Burns shows us how to make dinner with no chopping! There are two no chop meals in this episode.

BAKED LAMB, FETA & TOMATOES

Ingredients

  • 1 packet of Danish feta
  • small grass-fed lamb roast
  • 8 cloves of garlic,...
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Keto chow mein - Cooking, Coaching & Conversations with Dr Lucy recipes May 27, 2021

This week on cooking, coaching & conversations, Dr Lucy Burns shows how to make a simple and delicious keto chow mein.

Ingredient

  • butter for cooking
  • onions, chopped (we used frozen)
  • mushrooms, chopped
  • 1 kg beef mince
  • 1 packet of Mingle Seasonings 'Curry in a Hurry'
  • capsicum, sliced
  • ...
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